Featuring:
***120 exciting new recipes
***Over 400 full-color photographs
***Over 350 pages
***Ten step-by-step pictorial coaching sections
***Susie s Playbook of food and budget stretching tips
In this exciting new cookbook, Susie reveals:
***Your most essential kitchen equipment
*** How to reincarnate your left overs
***How to make can t-miss side dishes
***How to skin and pin-bone fish
*** What you should know about meat and poultry
*** How to prep fresh herbs
*** Plating and garnishing oh so simple!
*** Why you need only three culinary knives
Featuring:
***120 exciting new recipes
***Over 400 full-color photographs
***Over 350 pages
***Ten step-by-step pictorial coaching sections
***Susie s Playbook of food and budget stretching tips
In this exciting new cookbook, Susie reveals:
***Your most essential kitchen equipment
*** How to reincarnate your left overs
***How to make can t-miss side dishes
***How to skin and pin-bone fish
*** What you should know about meat and poultry
*** How to prep fresh herbs
*** Plating and garnishing oh so simple!
*** Why you need only three culinary knives
Featuring:
***120 exciting new recipes
***Over 400 full-color photographs
***Over 350 pages
***Ten step-by-step pictorial coaching sections
***Susie s Playbook of food and budget stretching tips
In this exciting new cookbook, Susie reveals:
***Your most essential kitchen equipment
*** How to reincarnate your left overs
***How to make can t-miss side dishes
***How to skin and pin-bone fish
*** What you should know about meat and poultry
*** How to prep fresh herbs
*** Plating and garnishing oh so simple!
*** Why you need only three culinary knives